Temporary Insanity
Some friends of ours have a sweet little calico cat that recently had a litter of four kittens. My son instantly fell in love, and our friends graciously offered to give him one when it was old enough to be parted from mama kitty.
I wasn't so sure that I wanted another cat. My last cat died several years ago, and I haven't had the heart to get a new cat since that happened. He was a very special kitty and his last year was a rough one, for him and for me. I just wasn't ready for a new cat yet, but my son was truly smitten and not to be denied. My mom suggested that he be given a task to see if he was willing to earn the privilege of getting one of the kittens. He was to feed and water our dog, morning and night, and do scooping duty on weekends, for a whole month. I truly thought he'd get sick of it a quarter of the way through, but no -- he'd really fallen hard and he took his task seriously.
So a couple weekends ago we went back to pick up his new kitten, a calico that he'd decided to name Momo. While he was fussing with her, one of her brothers, an orange tiger striped tabby, came up to me, crawled into my arms, licked my nose, started purring, and fell asleep.
I plead insanity brought on by extreme cuteness. We brought him home too.
Oh yeah, I've been knitting too! Here's a cardigan that will be winging its way to the east coast shortly for a special baby due in July. Hopefully I've sized it correctly so that it will fit him or her (the parents love surprises) by the fall.
The pattern is "Sam" from the Mission Falls Wee Knits book. I love this pattern, it's quick and very fun to knit. This one was done in Mission Falls 1824 Wool, which is one of my favorite yarns to knit with. I have another on the needles that is almost done as well, this one in the Mission Falls 1824 cotton for a Bay Area baby to be born next month. I make one change to the pattern when I knit it -- I omit the first bobble on the cast on edge of the sleeves. I like how the sleeves look better without it, and also I worry that a baby might find it too tempting to chew on.
And just for the heck of it, here's a yummy recipe straight from my childhood to share with you. I got the sudden urge to make these this week, and after getting the recipe from Mom I discovered they were just as delicious as I remembered!
Salmon Patties
- 1 large (14oz) can of wild salmon
- 1 egg
- 2 cups cracker crumbs
- 1/2 onion, chopped fine
- dill
- salt
- pepper
- canola oil
Put half of the cracker crumbs in a bowl and set aside. Combine the salmon, egg, onions, and spices in a bowl and mix well. Gradually mix in the rest of the cracker crumbs -- stop when the mixture gets to the point where it can stick together when rolled in a ball, but is still moist. Form the mixture into patty shapes about 3" in diameter and 3/4" thick, and coat the outside of each patty with the reserved crumbs that were set aside. You can make them any size you like, but at this size you should get about 8 patties.
Fill a shallow frying pan with about 1/4" of canola oil and place over medium-high heat. Fry the patties for about 5 minutes on each side. Place the patties on a paper towel covered plate before serving to soak off any excess oil. These are great with any number of sides -- green salad, mac-n-cheese, steamed broccoli, mashed potatoes, sauteed greens... yum!





